$40.00 (enter $40.00 or higher)
d h m s
* Five-volume set
* Clear acrylic slip case
* Vol 1: History & Fundamentals
* Vol 2: Techniques & Equipment
* Vol 3: Animals & Plants
* Vol 4: Ingredients & Preparations
* Vol 5: Plated Dish Recipes
* 2,438 pages featuring over 1,500 recipes, including 49 plated-dish recipes
* 3700 photos
* Published by The Cooking Lab, 2011
* ISBN: 9780982761007
* Shows visible signs of stains and wear on covers, pages are in good condition, case shows signs of use and scratches throughout
* Pick-up only- approx. 52 lbs
